Friday 5 September 2014

Breakfast...Proscuitto, Honey Ham Spinach Mushroom Cups

On a breakfast kick lately, that and it's the easiest to make...Start your day off with a good breakfast:)

Ingredients - 2 Mushrooms 
- Cilantro - handful
- 5 Eggs
- 3-4 slices Proscuitto (on a side note these were a bit salty for my liking so next time its bacon or another meat)
- 3-4 slices Honey Ham 
-  1/4 Onion - chopped
- Spinach - handful
* makes 6
- in a bowl crack eggs and season with Salt and Pepper (I used 4 and didn't have enough to fill the last cup so I did that one sunny side up- the top left)
- chop other ingredients except meats and combine into the egg
- in a muffin tin (coat with cooking spray) assemble the cups
- place proscuitto or ham around the edge and fill in the cups with the mushroom, spinach, onion and egg mixture 
- bake for 25-30 minutes at 350 degrees
- let cool for 5 minutes 
- plate with fruit or yogurt or oats or buns...

Enjoy!

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