Happy Friday Everyone! Welcome Weekend!
Here's a post I've had for awhile...haven't made this one in some time, might try this again this weekend!
Ingredients:
1/2 pound lean ground pork
1/2 pound dace meat
1 package soft tofu
1/4 tsp sugar
1/2 tsp sesame oil
1/2 tsp vegatable oil
1/4 tsp of salt
1/4 tsp pepper
6 shitake mushrooms, chopped
Serves 6-8
Serve with rice...
I added a splash of fish sauce for more flavour...
Directions:
In a bowl combine pork, dace meat, soft tofu, sugar, salt, pepper, sesame oil, and vegetable oil. Fold in mushrooms. Place on steamer or double boiler and steam for 15-20 minutes. I had to split this into 4 in order to fit my pot.
